Green Chillies - Hari Mirch

Green Chillies - Hari Mirch

Bring fresh chilli heat to everyday cooking with Green Chillies - Hari Mirch from DesiBasket. Also known as hari mirch, green chillies are a versatile ingredient for South Asian curries, sabzis, chutneys and garnishes. Choose the quantity that suits your kitchen: 100g, 250g, 500g or 1kg.

Benefits in Your Kitchen

• Add chilli heat and fresh flavour to curries, dals and vegetable dishes.
• Use whole, chopped, sliced or blended to suit your recipe.
• Choose from four weight options for occasional meals or regular cooking.
• Keep one versatile ingredient on hand for both cooked dishes and fresh accompaniments.

Ingredients / Composition

Fresh green chillies. Green Chillies - Hari Mirch is sold as fresh produce, not a prepared spice blend.

How to Use Green Chillies - Hari Mirch

• Curries and sabzis: finely chop and add during cooking to distribute the heat through the dish.
• Tempering: use whole or slit chillies in your preferred tempering recipe.
• Chutneys: blend a small amount into your chutney, then adjust to taste.
• Fresh garnish: thinly slice and add sparingly just before serving.

Tips for Best Results

Wash before use and remove the stalks. Start with a small amount and adjust the quantity to your preferred heat level. Avoid touching your eyes after handling chillies and wash your hands and utensils thoroughly.

Storage

Keep refrigerated, check regularly and use while fresh. Wash only the portion you plan to prepare.