Split mung beans perfect for dal and soups.

Split mung beans ideal for soups and curry dishes. Quick-cooking and easily digestible.

Split yellow mung beans perfect for soups, curries, and khichdi. Easy to digest and protein-rich pulse.

Whole mung beans perfect for sprouting and curry dishes. Rich in protein and fiber.

Schani Moong Daal 1 kg offers high-quality, split yellow mung beans known for their smooth texture and mild, slightly sweet flavor. Ideal for a variety of Indian dishes, this lentil cooks quickly and easily absorbs...