Annam Cashew Broken 300g

Annam Cashew Broken 300g

Bring cashew flavour and texture to your cooking with Annam Cashew Broken 300g. This 300g pack contains cashew pieces rather than whole nuts, making it a practical choice for recipes where you want smaller pieces or plan to blend the nuts into a paste.

Use the pieces in sweet and savoury dishes, from a cashew-based curry sauce to a nutty topping for desserts. Their smaller format is especially useful when the appearance of a whole cashew is not essential to your recipe.

Benefits and Kitchen Uses

Annam Cashew Broken 300g is a versatile ingredient to keep on hand for everyday cooking and baking.

• Broken pieces are useful for recipes that call for chopped cashews.
• Can be blended into a paste for sauces and gravies.
• Adds nutty texture to suitable baked goods and desserts.
• A 300g pack lets you measure out the amount your recipe needs.

Ingredients and Allergen Information

The product is identified as broken cashew nuts. A full ingredient declaration, including any added ingredients or processing details, has not been verified for this pack. Consult the packaging for the complete list before use.

Allergen Advice

Contains cashew nuts, a tree-nut allergen. Check the package for any additional allergen and cross-contact warnings. No gluten-free, organic or other certified dietary claims have been verified.

Country of Origin

The country of origin for this specific pack has not been confirmed. Please refer to the origin information printed on the packaging; the brand name alone does not establish where the cashews were grown or processed.

How to Use

Choose how to prepare Annam Cashew Broken 300g according to your recipe and the instructions on the pack.

For Curry Sauces and Gravies

If your recipe calls for cashew paste, soak the required quantity until softened, then drain and blend with a little fresh water until smooth. Add the paste to the sauce and cook as directed by your recipe. Adjust the liquid gradually to achieve the consistency you want.

For Baking and Desserts

Use the pieces in recipes that call for chopped cashews, or chop them further for a finer texture. Measure the quantity specified in your recipe rather than substituting by volume for whole nuts.

For a Toasted Topping

If appropriate for the product's preparation instructions, toast the pieces gently in a dry pan, stirring frequently. Remove them as soon as they turn lightly golden; small pieces can brown quickly. Allow to cool before adding to your dish.

Storage

Keep tightly sealed in a cool, dry place away from heat and direct sunlight. Follow the pack's storage instructions and best-before date.