Add a crunchy finishing touch to your snack plate with Jaimin Thin Sev 200g. Sev is a South Asian savoury snack made in fine noodle-like strands. This thin variety is useful as a topping for chaat or for serving on its own when you want a savoury accompaniment to a drink.
Jaimin Thin Sev 200g gives you a simple way to add texture to prepared snacks. Keep it separate from chutneys and other wet ingredients until you are ready to serve, then sprinkle over your dish for a contrasting bite.
Sev is traditionally made from chickpea flour paste, oil and seasonings. This is general culinary information, not a verified ingredient list for Jaimin Thin Sev 200g. Check the supplied packaging for the exact flour blend, oil, spices, additives and allergen or cross-contact warnings. No gluten-free, vegan, vegetarian or organic claim is verified here. Chutneys, vegetables and other serving suggestions are prepared or purchased separately.
Use Jaimin Thin Sev 200g according to any directions on its pack. Portion with a clean, dry spoon and close the bag promptly afterward. For topped dishes, add sev immediately before eating rather than mixing it with wet ingredients well in advance.
Store Jaimin Thin Sev 200g according to the label and observe the best-before date. Reseal securely after opening or use a clean, dry, food-safe airtight container where suitable. Protect from moisture, direct sunlight and heat. Follow specific after-opening instructions and check the pack for manufacturer and origin details.