Barkat (33)
- €1.99 /
Whole cumin seeds essential for tempering and Indian cuisine.
- €3.20 /
Premium quality black eye beans. Excellent source of protein and fiber.
- €1.99 /
Fresh black eye beans in convenient pack size. Perfect for small households.
- €1.50 /
Premium Ceylon cinnamon sticks. Perfect for brewing and cooking.
- €5.99 /
Premium quality whole cloves in bulk pack. Ideal for commercial kitchens and frequent cooking.
- €1.99 /
Aromatic whole cloves (Gewürznelken) for cooking and brewing. Premium quality spice with intense flavor.
- €1.50 /
Finely ground Ceylon cinnamon powder. Ideal for baking and beverages.
- €5.99 /
Bulk pack whole coriander seeds for commercial use and frequent cooking.
- €3.50 /
Premium whole spice blend for authentic Indian cuisine. Grind fresh for best flavor.
- €3.20 /
Premium green cardamom pods. Essential for Indian desserts and tea.
- €1.99 /
Premium quality asafoetida powder essential for Indian cooking and digestion.
- €6.50 /
Bulk pack ground cumin powder perfect for commercial kitchens and frequent cooking.
- €1.99 /
Whole cumin seeds essential for tempering and Indian cuisine.
- €2.50 /
Whole sorghum grains perfect for traditional recipes and gluten-free cooking.
- €1.99 /
Split mung beans ideal for soups and curry dishes. Quick-cooking and easily digestible.
- €1.99 /
Whole mung beans perfect for sprouting and curry dishes. Rich in protein and fiber.
- €6.99 /
Bulk pack red kidney beans ideal for restaurants and large families.
- €2.50 /
Premium quality red kidney beans. Essential ingredient for rajma curry.
- €2.20 /
Light and crispy puffed rice perfect for snacks and bhel puri.
- €7.50 /
Premium quality rosecoco beans in bulk packaging. Perfect for commercial use.
- €1.99 /
Split pigeon peas perfect for making dal. High in protein and essential nutrients.
- €5.99 /
Whole black gram perfect for making dal makhani and South Indian dishes.
- €1.50 /
Pure baking soda for cooking and household use. Essential leavening agent.
- €0.90 /
Premium cinnamon Whole. Perfect for brewing and cooking.