Special product (18)
- €3.20 /
Discover the authentic taste and nutritional richness of Annam Masoor Dal / Red Lentils 1kg, a premium staple sourced directly from India. These vibrant red lentils are a cornerstone of Indian cuisine, prized for their...
- €3.59 /
Discover the exceptional quality of Annam Moong Dal Clean 2kg, a premium split green gram (mung dal) that brings authentic South Asian flavor and nutrition to your kitchen. This carefully cleaned and sorted Annam Moong...
- €3.20 /
Discover the exceptional quality of Annam Masoor Dal Red Lentils, premium split red lentils that bring authentic Indian flavor and superior nutrition to your kitchen. These carefully selected and cleaned Annam Masoor Dal Red Lentils...
- €3.20 /
Annam Kala Chana - Premium Black Chickpeas for Authentic Indian Cooking Annam Kala Chana brings you the finest quality black chickpeas, a nutritional powerhouse and essential ingredient in South Asian cuisine. These premium Annam Kala...
- €8.50 /
Annam Gingely Oil 1lt - Premium Pure Sesame Oil for Authentic Indian CookingAnnam Gingely Oil 1lt is a premium, cold-pressed sesame oil that brings authentic South Asian flavor and exceptional nutrition to your kitchen. Extracted...
- €1.99 /
Annam Chick Peas 500g - Premium Quality Kabuli ChanaAnnam Chick Peas 500g brings you authentic, premium-quality kabuli chana sourced from the finest farms. These creamy-white, protein-rich legumes are a staple in Indian, Mediterranean, and Middle...
- €1.50 /
Premium quality fenugreek seeds (Bockshornkleesamen). Essential ingredient in Indian cuisine.
- €3.50 /
Premium quality fenugreek seeds (Bockshornkleesamen). Ideal for commercial use.
- €3.99 €9.98 / kg
Premium quality fennel seeds (Fenchelsamen). Sweet aromatic flavor.
- €2.99 /
Thinai, also known as Foxtail Millet, is a valuable source of dietary fiber. Furthermore, its substantial calcium content, coupled with the presence of vitamin D, contributes significantly to bone health. Sprouting Foxtail Millet enhances these...
- €3.49 /
Little Millet, known as samai, is thought to have its roots in India, where its cultivation and consumption are primarily concentrated. As part of a group of minor millets that includes Proso, Kodo, Barnyard, and...