Telugu Andhra Mixture 170g is an authentic South Indian snack blend that brings the fiery, bold flavors of Andhra Pradesh and Telangana cuisine straight to your snack bowl. Made by HRS, this traditional mixture combines a carefully crafted medley of crispy lentils, roasted peanuts, crunchy sev, and a vibrant blend of South Indian spices to deliver a satisfying, multi-textured snacking experience in every handful. Whether you're enjoying it with a cup of chai, serving it at a gathering, or simply craving something bold and crunchy, Telugu Andhra Mixture is the go-to choice for lovers of authentic Indian namkeen.
Andhra-style mixture is renowned across India for its distinctively spicy and tangy flavor profile – a reflection of the bold culinary traditions of the Telugu-speaking regions of South India. Telugu Andhra Mixture 170g stays true to this heritage, using a blend of spices and ingredients that deliver the characteristic heat and crunch that makes this snack so addictive and beloved. The convenient 170g pack is perfect for individual snacking or sharing with family and friends.
Telugu Andhra Mixture 170g is made from a traditional blend of South Indian snack ingredients, typically including:
Note: Ingredients may vary slightly by batch. Always refer to the product packaging for the most accurate and up-to-date ingredient and allergen information. May contain traces of nuts and sesame.
Telugu Andhra Mixture is manufactured in India, drawing on the rich snack-making traditions of Andhra Pradesh and Telangana – states renowned across India for their bold, spice-forward cuisine and iconic namkeen varieties.
Open the pack and enjoy Telugu Andhra Mixture 170g straight from the bag – no preparation needed. Best enjoyed fresh after opening for maximum crunch and flavor.
Pair with a hot cup of masala chai or filter coffee for the classic South Indian tea-time experience. The spicy, crunchy mixture perfectly complements the warmth of a hot beverage.
Serve in a bowl as part of a snack platter alongside chutneys and dips. Telugu Andhra Mixture also works brilliantly as a crunchy topping for chaats, yogurt bowls, or bhel puri for added texture and spice.
Store in a cool, dry place away from direct sunlight and moisture. Once opened, transfer to an airtight container to maintain freshness and crunch. Best consumed within 2–3 weeks of opening.