Kalyan Misal Farsan 200g

Kalyan Misal Farsan – The Crunchy, Spicy Taste of Maharashtra

Kalyan Misal Farsan 200g is a classic Indian savoury snack mix inspired by the bold, spicy flavours of Misal Pav — one of Maharashtra’s most beloved street foods. Packed with a satisfying crunch and a punchy spice blend, this farsan is the perfect companion for your evening chai, a quick snack between meals, or as a topping to elevate your favourite dishes. Kalyan Misal Farsan brings the authentic taste of Maharashtrian street food straight to your home, wherever you are in the world.

Farsan is a broad category of Indian savoury snacks that includes a variety of fried and roasted ingredients — from sev and chivda to peanuts and lentil crisps. The Misal variety takes its inspiration from the iconic Misal Pav dish, layering spicy, tangy, and crunchy elements into one irresistible mix. Kalyan Misal Farsan captures this spirit in a convenient, ready-to-eat format that is ideal for snacking at any time of day.

Benefits

• Authentic Maharashtrian flavour – Inspired by the iconic Misal Pav street food tradition of Maharashtra.
• Satisfying crunch – A multi-textured mix of fried and roasted ingredients for a truly enjoyable snack experience.
• Bold spice profile – Perfectly seasoned with a blend of Indian spices for a punchy, flavourful kick.
• Versatile snack – Great on its own, with chai, or as a topping for bhel, chaat, or yoghurt dishes.
• Convenient pack size – 200g is ideal for sharing or keeping in the pantry for everyday snacking.
• No artificial colours – Made with traditional spice blends for a natural, authentic taste.
• Vegan-friendly – Suitable for plant-based diets.

Ingredients

Kalyan Misal Farsan is a mixed savoury snack typically containing a combination of the following ingredients:

• Sev (fried chickpea flour noodles)
• Chivda (flattened rice flakes, roasted)
• Roasted peanuts
• Fried lentils (dal)
• Fried chickpeas (chana)
• Spices: red chilli, coriander, cumin, turmeric, amchur (dry mango powder)
• Salt and edible oil

Please refer to the product packaging for the full and most up-to-date ingredient list, allergen information, and nutritional values. Contains groundnuts. May contain traces of gluten.

Country of Origin

This product is manufactured in India, drawing on the rich culinary traditions of Maharashtra — a state in western India renowned for its vibrant street food culture. Misal Pav, the dish that inspired this farsan, originates from cities like Pune, Nashik, and Kolhapur, each with its own regional variation.

How to Use

As a Standalone Snack

Enjoy Kalyan Misal Farsan straight from the pack as a crunchy, spicy snack at any time of day. It pairs exceptionally well with a hot cup of masala chai or filter coffee.

As a Chaat Topping

Sprinkle generously over dahi (yoghurt) with a drizzle of tamarind chutney and green chutney for a quick and delicious dahi chaat. Add chopped onions, tomatoes, and fresh coriander for extra freshness.

As a Bhel Puri Base

Use as the crunchy base for a homemade bhel puri. Mix with puffed rice, chopped onions, tomatoes, boiled potato, and your favourite chutneys for a classic Mumbai-style street food snack.

As a Misal Pav Topping

Serve on top of a spicy sprouted lentil curry (usal) with a squeeze of lemon and a side of pav (bread rolls) to recreate the authentic Maharashtrian Misal Pav experience at home.

Storage Tips

Store in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container to maintain crunchiness. Best consumed within the date indicated on the packaging.