Daawat Green Basmati Extra Long Rice 5 kg

Premium Extra Long Basmati Rice for Authentic Indian Cuisine

Daawat Green Basmati Extra Long Rice 5 kg is a premium quality basmati rice known for its exceptional grain length, delicate aroma, and fluffy texture. This authentic Indian basmati rice is carefully aged to perfection, ensuring each grain elongates beautifully when cooked while maintaining its distinct, non-sticky character. Whether you're preparing traditional biryanis, pilafs, or everyday meals, Daawat Green Basmati Extra Long Rice 5 kg delivers restaurant-quality results in your home kitchen.

Sourced from the fertile plains of India, Daawat Green Basmati Extra Long Rice 5 kg represents generations of rice cultivation expertise. The extra-long grains are a hallmark of superior basmati quality, measuring significantly longer than standard varieties. When cooked, Daawat Green Basmati Extra Long Rice 5 kg releases an irresistible natural fragrance that enhances any dish, making it the preferred choice for discerning home cooks and professional chefs across Europe.

This 5 kg pack of Daawat Green Basmati Extra Long Rice 5 kg offers excellent value for families and rice enthusiasts who appreciate authentic taste and quality. The grains remain separate and fluffy after cooking, never clumping together, which is essential for achieving perfect texture in traditional South Asian recipes and contemporary fusion dishes alike.

Benefits

• Extra-long grain length: Grains elongate up to twice their original size when cooked, creating an impressive visual presentation
• Authentic basmati aroma: Natural fragrance enhances the sensory experience of every meal
• Non-sticky texture: Grains remain separate and fluffy, perfect for biryanis, pilafs, and side dishes
• Aged to perfection: Traditional aging process ensures optimal cooking characteristics and flavor development
• Versatile cooking applications: Ideal for Indian, Middle Eastern, and international rice dishes
• Premium quality assurance: Daawat brand reputation for consistent excellence in basmati rice
• Family-size value pack: 5 kg quantity provides excellent value for regular rice consumers

Ingredients

100% Basmati Rice (Extra Long Grain Variety)

This product contains no additives, preservatives, or artificial ingredients. It is naturally gluten-free and suitable for vegetarian and vegan diets.

Country of Origin

India - Cultivated in the traditional basmati-growing regions known for producing the world's finest aromatic rice varieties.

How to Use

Basic Cooking Method (Absorption Method):

1. Rinse 1 cup of Daawat Green Basmati Extra Long Rice 5 kg under cold water 2-3 times until water runs clear to remove excess starch
2. Soak the rinsed rice in cold water for 20-30 minutes (optional but recommended for extra-long grains)
3. Drain the soaked rice thoroughly
4. In a pot, combine 1 cup rice with 1.5 to 2 cups of water (adjust based on desired texture)
5. Add a pinch of salt and 1 teaspoon of oil or ghee (optional)
6. Bring to a boil over high heat, then reduce to lowest heat setting
7. Cover with a tight-fitting lid and simmer for 12-15 minutes without lifting the lid
8. Remove from heat and let stand covered for 5 minutes
9. Fluff gently with a fork and serve

For Biryani and Pilaf:

1. Follow steps 1-3 above
2. Parboil the rice in plenty of salted boiling water for 6-8 minutes until 70% cooked
3. Drain immediately and use in your layered biryani or pilaf recipe

Rice Cooker Method:

1. Rinse and soak rice as described above
2. Use a 1:1.5 rice-to-water ratio in your rice cooker
3. Select the white rice or basmati setting if available
4. Allow to steam for 5 minutes after cooking cycle completes

Pro Tips for Best Results: Always rinse to remove surface starch for fluffier grains. Soaking helps achieve maximum grain elongation. Use good quality water as it affects the final taste. Avoid stirring during cooking to prevent breaking the delicate long grains.