{"product_id":"barkat-kala-jeera-black-cumin-100g","title":"Barkat Kala Jeera \/ Black Cumin 100g","description":"\u003ch2\u003eBarkat Kala Jeera \/ Black Cumin 100g\u003c\/h2\u003e\u003cp\u003eBarkat Kala Jeera \/ Black Cumin 100g is an aromatic whole spice for adding depth to rice and savoury dishes. Kala jeera is used in Indian cooking, especially in fragrant rice preparations such as pilau. Briefly warming the seeds in oil or ghee helps bring their aroma into the dish before the other ingredients are added.\u003c\/p\u003e\u003ch2\u003eBenefits for Your Kitchen\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromatic seasoning:\u003c\/strong\u003e Add another layer of flavour to rice and savoury recipes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhole-spice format:\u003c\/strong\u003e Use the seeds whole when your recipe calls for kala jeera.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUseful for tempering:\u003c\/strong\u003e Warm gently in oil or ghee to distribute the spice's aroma through the cooking fat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100g pack:\u003c\/strong\u003e Keep a measured-size pack alongside your other whole spices.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eIngredients and Spice Identification\u003c\/h2\u003e\u003cp\u003eBarkat Kala Jeera \/ Black Cumin 100g is listed as kala jeera, also labelled black cumin. The complete ingredient declaration, botanical species and origin have not been verified from the packaging. The name black cumin is also used for nigella seeds, or kalonji, which are a different spice from the kala jeera commonly described as \u003cem\u003eBunium persicum\u003c\/em\u003e. Check the pack when a recipe requires a specific seed; this listing does not confirm either botanical species.\u003c\/p\u003e\u003ch2\u003eHow to Use\u003c\/h2\u003e\u003ch3\u003eRice and Pilau\u003c\/h3\u003e\u003cp\u003eFor a fragrant rice dish, gently heat a little oil or ghee and add the amount of kala jeera specified in your recipe. Stir briefly until aromatic without burning, then add the remaining ingredients and cook the rice as directed. Barkat Kala Jeera \/ Black Cumin 100g can be paired with other whole spices where your recipe calls for them.\u003c\/p\u003e\u003ch3\u003eSavoury Cooking and Tempering\u003c\/h3\u003e\u003cp\u003eUse in a tempering or spice base for suitable savoury dishes. Keep the heat controlled and have the next ingredients ready, because small seeds can scorch quickly. Start with your recipe's suggested quantity rather than substituting directly for a different spice.\u003c\/p\u003e\u003ch3\u003eChoosing the Right Spice\u003c\/h3\u003e\u003cp\u003eBefore using Barkat Kala Jeera \/ Black Cumin 100g in place of ordinary cumin, caraway or kalonji, check the recipe and the product label. These names can be confused, but their flavours and appearance differ.\u003c\/p\u003e\u003ch2\u003eStorage\u003c\/h2\u003e\u003cp\u003eKeep securely closed in a cool, dry place away from direct sunlight and cooking steam. Use clean, dry utensils and follow the best-before date and storage instructions on the pack.\u003c\/p\u003e","brand":"Barkat","offers":[{"title":"100g","offer_id":66388573618525,"sku":null,"price":3.49,"currency_code":"EUR","in_stock":true}],"url":"https:\/\/desibasket.de\/products\/barkat-kala-jeera-black-cumin-100g","provider":"DesiBasket","version":"1.0","type":"link"}