{"product_id":"annam-madras-curry-powder-hot-100g","title":"Annam Madras Curry Powder Hot 100g","description":"\u003ch2\u003eAnnam Madras Curry Powder Hot – Bold, Authentic South Indian Heat\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eAnnam Madras Curry Powder Hot 100g\u003c\/strong\u003e is a traditional South Indian spice blend crafted for those who love their curries with real depth and fiery heat. Sourced from premium-quality whole spices and ground to a fine, aromatic powder, this blend brings the bold, complex flavours of Madras-style cooking straight to your kitchen. Whether you are making a classic chicken Madras, a hearty vegetable curry, or a rich lentil dish, \u003cstrong\u003eAnnam Madras Curry Powder Hot\u003c\/strong\u003e delivers consistent, restaurant-quality results every time.\u003c\/p\u003e\u003cp\u003eMadras curry is one of South India's most celebrated culinary traditions — known for its vibrant red colour, warming heat, and layered spice profile. \u003cstrong\u003eAnnam Madras Curry Powder Hot\u003c\/strong\u003e captures this tradition in a convenient, ready-to-use format, making it the ideal pantry staple for home cooks and professional chefs alike.\u003c\/p\u003e\u003ch2\u003eBenefits\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic Madras flavour\u003c\/strong\u003e – A genuine South Indian hot curry blend with a bold, complex spice profile.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium quality spices\u003c\/strong\u003e – Made from carefully selected whole spices for maximum aroma and flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile use\u003c\/strong\u003e – Perfect for meat, seafood, vegetable, and lentil curries.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistent heat level\u003c\/strong\u003e – Reliably spicy, so you can season with confidence.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo artificial additives\u003c\/strong\u003e – Free from artificial colours, flavours, and preservatives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan \u0026amp; gluten-free\u003c\/strong\u003e – Suitable for a wide range of dietary preferences.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong shelf life\u003c\/strong\u003e – Stays fresh and aromatic when stored in a cool, dry place.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eIngredients\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eAnnam Madras Curry Powder Hot\u003c\/strong\u003e is blended from a carefully balanced selection of whole and ground spices. Typical ingredients include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCoriander (\u003cem\u003eDhania\u003c\/em\u003e)\u003c\/li\u003e\n\u003cli\u003eCumin (\u003cem\u003eJeera\u003c\/em\u003e)\u003c\/li\u003e\n\u003cli\u003eRed Chilli (\u003cem\u003eLal Mirch\u003c\/em\u003e) – the primary source of heat\u003c\/li\u003e\n\u003cli\u003eTurmeric (\u003cem\u003eHaldi\u003c\/em\u003e)\u003c\/li\u003e\n\u003cli\u003eBlack Pepper (\u003cem\u003eKali Mirch\u003c\/em\u003e)\u003c\/li\u003e\n\u003cli\u003eFenugreek (\u003cem\u003eMethi\u003c\/em\u003e)\u003c\/li\u003e\n\u003cli\u003eMustard Seeds (\u003cem\u003eRai\u003c\/em\u003e)\u003c\/li\u003e\n\u003cli\u003eCurry Leaves (dried)\u003c\/li\u003e\n\u003cli\u003eSalt\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cem\u003ePlease refer to the product packaging for the full and most up-to-date ingredient list and allergen information.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eCountry of Origin\u003c\/h2\u003e\u003cp\u003eThis product is manufactured in \u003cstrong\u003eIndia\u003c\/strong\u003e, using spices sourced from the finest growing regions across the subcontinent. India is the world's largest producer and exporter of spices, and Madras-style curry blends have their roots in the culinary heritage of Tamil Nadu, South India.\u003c\/p\u003e\u003ch2\u003eHow to Use\u003c\/h2\u003e\u003ch3\u003eBasic Curry Method\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003eHeat oil in a pan over medium heat. Add finely chopped onions and sauté until golden.\u003c\/li\u003e\n\u003cli\u003eAdd garlic and ginger paste and cook for 1–2 minutes.\u003c\/li\u003e\n\u003cli\u003eStir in \u003cstrong\u003e1–2 teaspoons of Annam Madras Curry Powder Hot\u003c\/strong\u003e (adjust to your preferred heat level).\u003c\/li\u003e\n\u003cli\u003eAdd your choice of meat, seafood, or vegetables and stir to coat evenly.\u003c\/li\u003e\n\u003cli\u003eAdd tomatoes or tomato purée and cook until the oil separates.\u003c\/li\u003e\n\u003cli\u003eAdd water or coconut milk to achieve your desired consistency. Simmer until cooked through.\u003c\/li\u003e\n\u003cli\u003eFinish with fresh coriander and serve with rice or flatbread.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch3\u003eAs a Marinade\u003c\/h3\u003e\u003cp\u003eMix 1–2 teaspoons of the curry powder with yoghurt, lemon juice, and a pinch of salt. Use as a marinade for chicken, lamb, or paneer before grilling or roasting for a smoky, spiced finish.\u003c\/p\u003e\u003ch3\u003eIn Lentil Dishes (Dal)\u003c\/h3\u003e\u003cp\u003eAdd ½–1 teaspoon to your dal while cooking for a warming, spiced depth. Finish with a tadka (tempering) of mustard seeds and curry leaves for an authentic South Indian touch.\u003c\/p\u003e\u003ch3\u003eStorage Tips\u003c\/h3\u003e\u003cp\u003eStore in a cool, dry place away from direct sunlight. Keep the lid tightly sealed after use to preserve freshness and aroma. Best used within 12 months of opening.\u003c\/p\u003e","brand":"Annam","offers":[{"title":"100g","offer_id":64661667676509,"sku":null,"price":1.5,"currency_code":"EUR","in_stock":true}],"url":"https:\/\/desibasket.de\/de\/products\/annam-madras-curry-powder-hot-100g","provider":"DesiBasket","version":"1.0","type":"link"}